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BORKEE-2251

怡寶檸檬蜜水 (480ml)

  • 用心甄選地中海水果汁配以進口蜂蜜
  • 低温無菌冷灌
  • 不含色素和防腐劑
  • 圖片僅供參考, 出貨以實物為準
HK$9.00 HK$7.00
BORKEE-142

東和烏冬 200克 x5

HK$26.00 HK$18.00
BORKEE-174

羅拔臣魚膠粉 500g

HK$90.00
BORKEE-497

雙喜牌大紅椒粉 600克

HK$62.00
BORKEE-665

中章魚 600克

可取4兩
HK$240.00
GENNETT-355

Chateau Leoville-Poyferre 2011波菲酒莊 2011


R.P. 94 pts.


It is broad, rich, medium to full-bodied and dense. It boasts an inky/purple color as well as lots of concentration, silky tannins, and a bigger, richer mouthfeel than any of its St.-Julien peers.
HK$630.00
GENNETT-490

Chateau Bernadotte 2001波娜多城堡红葡萄酒 2001

Dense ruby/purple with a spicy, resiny bouquet, a sweet entry on the palate, and admirable purity as well as texture, this is a classy blend of 65% Cabernet Sauvignon, 33% Merlot, and the balance Cabernet Franc and Petit Verdot.
HK$260.00
GENNETT-378

Chateau Giscours 2001美人魚酒莊 2001


R.P. 92 pts.


A little more precision on the nose, the fruit a little fresher with lifted mulberry, violet and lavender scents. The palate is medium-bodied with crisp acidity.
HK$660.00
BORKEE-947

水口腐乳 338克

HK$10.00
BORKEE-203

金獅糖膠 907克

HK$36.00
BORKEE-507

3A新會陳皮 600克

HK$150.00
GENNETT-346

Chateau Ducru-Beaucaillou 1994寶嘉龍酒莊 1994


R.P. 90 pts.


Ducru-Beaucaillou's 1994 displays a dark purple color, a textbook, cassis, mineral, licorice, and floral-scented nose, medium body, outstanding extract and purity, moderate tannin, and a persuasively rich, sweet, spicy finish.
HK$1,500.00
BORKEE-701

蜜棗 600克

可取半斤
HK$18.00
BORKEE-446

味寶格牌洋蔥粉 350克

HK$68.00
BORKEE-732

西米 600克

可取半斤
HK$14.00
GENNETT-449

La Dame de Montrose 2010玫瑰山莊園副牌 2010


R.P. 94 pts.


A superb second wine, opulent and substantively textured, it shares more in common with a flamboyant, exuberant year such as 2009 than most 2010s. Dense purple, its oodles of fruit, luxurious mouthfeel and terrific finish make it a sleeper of the vintage.
HK$520.00
BORKEE-1962

大澳赤米蝦乾 600g

  • 產地: 香港
HK$360.00 HK$320.00
CAS-809

綠茶覆盆子酮燃脂膠囊 Green tea + raspberry Ketone

* 抗氧化的源泉 * 消脂及支援體重管理 * 支援能量製造 **需配合均衡飲食 保存於正常室溫 加拿大製造。圖片只供參考。本產品不接受退貨。
HK$469.00
GENNETT-400

Chateau La Tour-Carnet 2006拉圖嘉利酒莊 2006


R.P. 91 pts.


This wine exhibits a sensational smorgasbord of aromas ranging from red and black fruits to toasty oak to licorice, high quality cigar tobacco, and spice box. Flavorful and full-bodied, with rich fruit, moderate but sweet tannin, and a long, pure finish.
HK$440.00
GENNETT-350

Chateau Lascombes 2012力士金酒莊 2012


R.P. 94 pts.


An intriguing blend of 48% Merlot, 48% Cabernet Sauvignon and 4% Petit Verdot, this inky purple-colored wine is ripe, progressively styled, big, rich, thick and juicy.
HK$570.00
BORKEE-479

雙喜牌川花椒粉 600克

HK$230.00
GENNETT-415

Chateau Batailley 2003巴特利酒莊 2003


R.P. 91 pts.


On the nose, ripe black cherries mixed with cassis are all nicely defined and holding on to their freshness. It manifests spicy aromas, almost Moroccan-inspired, as it gradually opens in the glass. The palate is medium-bodied with dense black fruit, a little tarry in texture with firm tannin.
HK$590.00
GENNETT-369

Chateau Cantenac-Brown 1999肯德布朗酒莊 1999


R.P. 89 pts.


The dense ruby/purple-colored, charming, finesse-styled 1999 Cantenac Brown offers excellent sweetness, medium body, and abundant black currant fruit intermixed with truffle, toasty oak, and subtle dried herb notes.
HK$790.00
BORKEE-729

赤小豆 600克

可取半斤
HK$32.00
BORKEE-206

刀嘜芥花籽油 1公升

HK$35.00 HK$30.00
GENNETT-430

Chateau Haut-Bages-Liberal 2009自由歐堡 2009


R.P. 92 pts.


This beautifully rich wine has an inky purple color, a big, sweet kiss of creme de cassis, incense, some background spicy oak and forest floor. Its gorgeous fruit, full-bodied opulence, impressive purity, expansive texture and broad, savory finish make for a terrific wine.
HK$460.00
CAS-677

澳洲帶骨羊扒 (400g)

澳洲無激素天然環境飼養, 不使用激素及類固醇, 安全可靠, 肉质Q弹甘香, 羊味十足。空運抵港, 新鮮保證。
HK$170.00
GENNETT-594

Olivier Leflaive Meursault Poruzots 2012

It has a light bouquet with fresh pear and dewy green apple, perhaps more like a Puligny in style than Meursault. The palate is crisp on the entry with touches of honeycomb and dried mango. There is moderate weight in the mouth, while the finish has a pleasing waxy texture and fine, crisp acidity that combines nicely with the 25% new oak. Fine.
HK$880.00
GENNETT-446
GENNETT-515

Chateau Faugeres 2010富爵酒莊 2010


R.P. 92 pts.


A stunningly concentrated wine with notes of crushed rock, blue and dark red/black fruits, some camphor, incense and, for lack of a better description, a smell of acacia flowers.
HK$380.00
BORKEE-1265

大地們牌支裝茄汁 680克

HK$28.00 HK$24.00
BORKEE-905

廚酒 600毫升

HK$14.00
BORKEE-904

中華牌桂花陳酒 750毫升

HK$28.00
BORKEE-657

東港櫻花蝦 30克

HK$59.00
GENNETT-424

Chateau d'Armailhac 2004達麥酒莊 2004

W.S. 90 pts
A dark ruby color is accompanied by crisp acids, sweet cranberry, black cherry, and darker fruit aromas, and a clean, pure, classically built, medium weight Pauillac. Still firm and tannic, this medium-bodied, elegantly wrought wine.
HK$640.00
BORKEE-134

小黃米 600克

可取半斤
HK$22.00
GENNETT-343

Chateau Cheval Blanc 2004白馬酒莊 2004


R.P. 92 pts.


A surprisingly Burgundy-like bouquet with ample red cherries, candied strawberry and redcurrant scents, the Merlot clearly more conspicuous than the Cabernet Franc, at least for now. The palate is medium-bodied with just a touch of coarseness on the entry.
HK$3,800.00
BORKEE-1296

百事達意式雜菜湯 400克

HK$24.00
GENNETT-380

Chateau Giscours 2009美人魚酒莊 2009


R.P. 93 pts.


Deep garnet in color, it has a sumptuous bouquet with blackberry, saddle leather, forest floor and even just a faint touch of juniper berries. The palate is medium-bodied with fine, lightly grained tannin. This is a very harmonious Giscours with cedar and a pinch of black pepper sprinkled over the black fruit.
HK$660.00
BORKEE-1350

昭和天婦羅粉 700克

HK$26.00
GENNETT-607

Chateau Duhart-Milon 2005 1500ml杜哈米隆古堡 2005 1500ml

R.P. 93 pts
HK$1,600.00
BORKEE-623

韓國真露燒酒(布冧) 360毫升

HK$19.00
BORKEE-2008

特大百合 600克

HK$140.00 HK$95.00
BORKEE-238

雀巢三花牌植脂淡奶 410克

HK$10.00
BORKEE-941

李錦記海皇XO醬 80克

HK$28.00 HK$23.00
ORIENTAL-403

萬勝廚 - 香蘭咖椰醬

以新鮮香蘭葉加上原味咖椰醬調製而成 味道添上香蘭葉的獨特清香,甜而不膩 配上多士,鬆餅,再加以烘焙,香氣四溢 為東南亞人仕日常早點不二之選 將醬料在麵包或餅乾上,便可嚐到傳統馬來香蘭風味的咖吔。
HK$32.00
BORKEE-1228

道地極品烏龍茶 250毫升 x 24盒

HK$53.00
BORKEE-855

去泥咸蛋 6隻

HK$24.00 HK$18.00
BORKEE-240

雀巢鷹嘜煉奶 350克

HK$18.00
BORKEE-872

李錦記特鮮老抽 500毫升

HK$10.00
BORKEE-755

夏枯草 600克

HK$56.00
BORKEE-2194

李錦記秘製白鹵水料包 342克

HK$51.00 HK$31.00
BORKEE-484

丁香 600克

HK$120.00
ORIENTAL-300

萬勝廚 - 香港咖喱醬

老香港地道大排檔風味,精選多種香辛料精製而成,咖喱香味濃郁。配以素菜或豬、牛、羊、雞以及魚等簡單食材,即能煮成各款美味菜式。
HK$28.00
BORKEE-127

Carpi Riso 特級意大利米 1公斤

HK$47.00
BORKEE-689

炸蒜粒 600克

HK$24.00
BORKEE-864

榮泰陳村梘水 600毫升

HK$20.00
BORKEE-886

李錦記瑞士汁 410毫升

HK$19.00 HK$15.00
GENNETT-601

Chateau Margaux 2003瑪歌酒莊 2003

R.P. 96 pts
HK$4,500.00
BORKEE-540

大地捫什果 850克

HK$25.00 HK$21.00